In this week's episode of Bar Rescue, the show is in Holly, Michigan to rescue Backroads Bar & Grill. The bar is a family-owned bar that is struggling, and the struggles have impacted the family and made them grow apart. The bartenders have not had proper training and cannot make basic drinks. This is another episode where Jon Taffer is not there for the makeover, but Phil Wills is in charge of the makeover.
In this week's episode of Bar Rescue, Jon Taffer and crew are in Milwaukee, Wisconsin to rescue Daq Shack. The bar is a daquiri bar that doesn't offer many other drinks or cocktails. The bar is pretty clean, but the owners do not seem to know how to run a bar. They also are missing the mark with their New Orleans theme. Jon will need to redesign their concept in hopes the bar succeeds.
During the Bar Rescue makeover, Jon Taffer decided to change the name of Daq Shack to Royal Street and the bar has kept the name. Let's take a look at some information, reviews, and updates for Royal Street since Bar Rescue came and made all of the changes to the bar (All reviews are post-Bar Rescue):
In this week's episode of Bar Rescue, Jon Taffer and crew are in Milwaukee, Wisconsin to rescue Tropic. The bar is a family-owned bar that is struggling due to their concept and is supposedly months from closing. Tropic is a New Orleans inspired frozen daiquiri bar and the owner is letting her daughter manage the bar despite not being qualified. The bar is having trouble finding good employees and the food and drinks are off the mark.
In this week's episode of Bar Rescue, the show is in Chesterfield, Michigan to rescue Pete's Cutting Board Sports Bar & Grill. This rescue is being done by chef Jason Santos. The owner of Pete's is drinking excessively in the bar while his kids try to run the bar and make it a success. During recon, the bartenders cannot make basic drinks, while Pete is in the bar drinking and not helping out.
In this week's episode of Bar Rescue, Jon Taffer and crew are in Fon Du Lac, Wisconsin to rescue Top Shelf Sports Bar. The owners of Top Shelf Sports Bar are dealing with the death of their son and Jon Taffer is going to try to help them move forward. During recon, the bartenders cannot make simple drinks like an Old Fashioned and the food is being cooked in a microwave.
In this week's episode of Bar Rescue, the team is in Sheboygan, Wisconsin to rescue Harbor Lights. This is another episode where Jon Taffer is not doing the rescue, but it will be Spike Mendelsohn. The bar is in danger of closing because of the owner's bad attitude that makes his staff afraid to speak out against anything he does. During recon, the bloody mary that they are supposedly known for doesn't live up to its name. The kitchen is tiny, and a grilled cheese is being made on the top of a bar.
